Donut Muffins....

Wednesday, July 28, 2010 AnnMarie Brown 3 Comments

Going to make today with basic kitchen ingredients so I will have pictures to post once I am done.

1-¾ cup Flour
1-½ teaspoon Baking Powder
½ teaspoons Salt
½ teaspoons Nutmeg
½ teaspoons Cinnamon
⅓ cups Oil
¾ cups White Sugar
1 whole Egg
¾ cups Milk


FOR THE TOPPING:
¼ cups Butter
⅓ cups White Sugar
1 Tablespoon Cinnamon

DIRECTIONS:

Combine flour, baking powder, salt, nutmeg and cinnamon.

Combine oil, sugar, egg and milk. Add dry ingredients and stir only to combine.

Bake at 350 degrees for 15-20 minutes. Meanwhile, melt the butter in a bowl. Combine the white sugar with the cinnamon in another bowl.

Shake muffins out while still hot. Dip muffins in butter, then into the sugar/cinnamon mix. Let cool.

3 comments:

  1. Those sound great for the days you only have the basics in your kitchen.

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  2. This sounds yummy! I struggle to make anything creative for breakfast ... thanks for the inspiration!

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